Ingredienti per 4 persone: 400 gr di pasta 200 gr di bietola Timo 1 carota 1 cipolla bianca o cipollotto fresco 1 gambo di sedano 1 spicchio d’aglio 100 gr. di nocciole 50 ml di latte di soia 100 ml di olio di semi di girasole Olio extravergine d’oliva Sale e pepe Prepara un … Continue reading
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